oatmeal

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posted by bleeke

add 1/4 or 1/2 teaspoon of hersheys cocoa to your oatmeal and it adds a great taste. i got so used to it that now it tastes like crap without it.

posted by estray

I normally throw a little brown sugar in and im good to go. Ill have to try it with cocoa

posted by bleeke

i used to use brown sugar in both cream of wheat and oatmeal but i cut down all unnecessary sugars. you might not like it if you like all the sugar. it just adds a healthy touch to it. i would love to go back to sugar.

posted by estray

I only put in a teaspoon. 15 calories. Not gonna kill my diet. Just enough for a little flavor.

posted by CUTS

brown sugar is some good carbs. i just put splenda in and maybe throw in a scoop of chocolate protein. like those muscle milk things

posted by AMERFOOTBALL

bump cuts. i make cream of wheat with splenda now. its ggrrrrreaaatttt!

posted by TomSizeMore

Splenda for me too.

posted by bleeke

i think im using natures best or something like that. i cant follow all the bull that they talk about sweeteners. this one causes cancer and this one makes you grow an extra....................anyone know the truth about it?

posted by estray

Too much splenda makes your c*ck shrivel up and fall off. just ask cuts.:D

Seriously though, i dont think theyve tied anything to splenda.

posted by CUTS

yes its true. whenever i get sick i blame it on splenda! much like everyone else and steroids

posted by Improvise

I throw in some splenda and 3 hard boiled eggs. Try it, it's fantastic.

posted by estray

i mixed in a scoop of chocolate whey and a little splenda this morn. Good!

posted by bleeke

im a little weird but i also put some fatfree half and half in. i like my oatmeal like soup.

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