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| posted by thatoneguy |
| expensive as shit but i like the idea, anyone ever tried em |
| posted by AKS |
| I just buy a shit ton of eggs, crack em all into a bowl and then by hand, pull out all the yolks. I find it to be a lot easier than seperating em with the actual egg shell and far cheaper than buying egg whites. |
| posted by jcvaughn26 |
| i've never really priced it out to see if you saved that much money, but I have seen the jugs lana's egg whites and stuff like that. Never bought them though. |
| posted by Eileen76 |
| I buy them ALL the time...by me they are called All Whites.....no shell or yolk, which disgusts me anyway! You can freeze them also. They have ones now with some lowfat cheese flavor also, already in there which adds like one gram of fat I believe. I highly recommend them-they certainly make ny life easier! |
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